November 10, 2005

Google Cooking

Washington Post:

For more than a year, a package of Cambodian tapioca sticks sat in my pantry unopened. Then one evening, I Googled my noodles and ate them.

Google, the almighty Web search engine, is my encyclopedia, dictionary, shopping mart, even private investigator. So it seemed natural to type in "Cambodian tapioca noodles" and see what recipes Google could rustle up. And rustle it did.


Posted by jackhodgson at November 10, 2005 07:58 AM